July 5: Antigua to Panajachel
July 6: Panajachel to San Pedro la Laguna
We woke up early this morning so that we could go to our first Guatemalan market in a town just north of Pana called Solola. The market was pretty awesome, full of almost entirely Maya in traditional dress, from all around the area coming to do their weekly shopping and pick up fruit, veggies, meat, fabrics, etc. An hour or so later, we caught the bus back to Pana, packed up our stuff, and headed to a coffee shop called Crossroads Café. We meant to only spend less than an hour there, but ended up staying for over two. The main reason is Mike, the owner of the shop, who was all over the place helping customers, talking to us, packing up coffee orders, inspecting beans being roasted on site, and in general just being himself.
We woke up early this morning so that we could go to our first Guatemalan market in a town just north of Pana called Solola. The market was pretty awesome, full of almost entirely Maya in traditional dress, from all around the area coming to do their weekly shopping and pick up fruit, veggies, meat, fabrics, etc. An hour or so later, we caught the bus back to Pana, packed up our stuff, and headed to a coffee shop called Crossroads Café. We meant to only spend less than an hour there, but ended up staying for over two. The main reason is Mike, the owner of the shop, who was all over the place helping customers, talking to us, packing up coffee orders, inspecting beans being roasted on site, and in general just being himself.
For a bit of background, Carlos, from Finca al Cisne in Copan, Honduras, recommedned we go to this café. Mike goes all around Guatemala looking for the best beans he can find so that he can roast them himself and produce some of the best coffee in the region. One of his specialties is called the peabody roast, which is very unique. Nearly all the coffee anyone drinks comes out of the fruit in pairs of beans, 2 beans for one fruit. What makes peabody so special is that only one bean develops in the pod instead of two, which apparently makes for an awesome and unique cup of coffee. We didn’t get the chance to try this at the shop, but are coming home with a whole pound, so stay tuned. While at the shop, we also got the chance see the roasting process, which was also pretty exciting. Having (again) learned about as much about coffee as we could stand, we made our way to the dock and caught a boat across the lake to San Pedro la Laguna. After we got there, we had some much needed help finding our hostel, booked a hike for the following morning, and then settled down at our hostel to relax and eat some middle eastern food.
At some point that night, a local walked on by and asked if we wanted to book a tour. Stupidly, Phil decided the best way to wave him off was to tell him, “No thank you, because we’ve already booked a tour”, to which he responded, “with who? What time? Where are you going? How many people are in your group?”. Phil, again like an idiot, responded quickly and truthfully to all the above. This then caused about 3 hours of freaking out, using the internet to read horror stories about people being robbed on Indian Nose (our planned hike), and in general thinking “holy shit, we’re going to get robbed, stabbed, and then have our kidneys removed”. Eventually, we decided that either way, we’d go into it with a guide and figured whatever happens happens.
At some point that night, a local walked on by and asked if we wanted to book a tour. Stupidly, Phil decided the best way to wave him off was to tell him, “No thank you, because we’ve already booked a tour”, to which he responded, “with who? What time? Where are you going? How many people are in your group?”. Phil, again like an idiot, responded quickly and truthfully to all the above. This then caused about 3 hours of freaking out, using the internet to read horror stories about people being robbed on Indian Nose (our planned hike), and in general thinking “holy shit, we’re going to get robbed, stabbed, and then have our kidneys removed”. Eventually, we decided that either way, we’d go into it with a guide and figured whatever happens happens.
To be
continued….
July 7: Indian Nose and San Marcos la Laguna
*Continued from July 6
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